Hardy Breed Pale Ale
Specialty Grains – 1 lbs. Dingemans Caramel Pils
Fermentables – 6 lbs. Gold Malt Syrup
Hops – 2 oz. Cascade (60 min.)
Hops – 2 oz. Cascade (1 min.)
Yeast – Wyeast #1056 American Ale Yeast
A few more days to carbonate and it’ll be ready.